“Gubbio terra di Tartufo” 44th White Truffle Market Exhibition

Francesca Orsini2025-09-01T13:11:31+02:00

“Gubbio terra di Tartufo” 44th White Truffle Market Exhibition

Autumn brings the scent of white truffles to Gubbio, with events, starred chefs, food bloggers, and conferences on the tastiest weekend of the year, during the White Truffle and Agri-Food Products Market Fair.
The event is a key autumn event, both for the extraordinary quality of the local white truffle (Tuber Magnatum Pico) and the other delicacies on display (pasture cheeses, cured meats, select meats, oil, honey, traditional sweets, etc.), and for its prestigious location in the heart of Gubbio’s historic center.
Numerous events are scheduled for the All Saints’ Day weekend, with cooking demonstrations, guests, meetings, and the stands open from 9:00 a.m. to 8:00 p.m.
The fair will resume on the weekend of November 8th and 9th, extending the opportunity to participate in this inviting event.

The program of initiatives will be available on the website and on the Facebook page of the Exhibition